A modern twist on Andalusian tradition
Step into La Bodega and discover a celebration of southern Spain’s rich culinary heritage. Designed with rustic charm and authentic detail, this cosy venue captures the essence of Andalusia — from its exposed brick interiors to the bold, comforting flavours of its dishes.

The menu honours time-honoured recipes with a modern flair, featuring seasonal tapas, rich stews, and expertly grilled meats. Pair your meal with a glass of Spanish red or a chilled vermouth from our curated selection.

Experience:
• Iberian pork cheeks in rich sherry reduction
• Creamy prawn croquettes with lemon aioli
• Grilled octopus with paprika oil and confit potato
• Signature Spanish cheese board with artisanal bread

On selected winter evenings, enjoy the soul of Andalucía through flamenco performances or live music, making every dinner unforgettable.
Open for dinner in the cooler months | Reservations recommended

VIEW THE MENU HERE