Seasonal cuisine with a Mediterranean soul

A menu that highlights seasonal, high-quality ingredients, careful execution and refined flavours.

Highlights include:

• Snow crab salad with prawns and avocado

• Double Angus cheeseburger on brioche bread

• Lobster “arroz caldoso”, smooth rice cooked “paella-style” with lobster and assorted seafood

• Vanilla ice cream profiteroles with hot chocolate sauce and whipped cream

La Terraza is an inviting setting to unwind, enjoy the warm winter sun and savour Mediterranean flavours in a relaxed, elegant atmosphere.

By the pool, with space, light and time, this is where the south reveals its taste

Open daily | Reservations welcome

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