3 Category results for: News News F&B

Vichyssoise Recipe by Daniel Garcia Peinado, Chef of La Cala Resort

12 December, 2018

Enjoy one of our seasonal dishes at La Terraza restaurant – a delicious and healthy Vichyssoise. This is one of our most popular creations as it is healthy, seasonal and incorporates EVOO (Extra Virgin Olive Oil). The recipe is simple: For 4 people 1 kg of potatoes 2 onions 1 leek 1 vanilla pod 125 […] Read more

The New Gastronomic Offerings at the Leading La Cala Resort

29 June, 2018

La Cala Resort is embarking upon on a new journey in the hopes of becoming the standard for tourism and sport in the south of Spain. In this effort, the resort revamped its management two months ago, putting it in the hands of Sean Corte-Real and has recently hired Daniel Peinado, the well-known AOVE (Virgen […] Read more

A dreamy Christmas in the most exceptional enclave of southern Europe

1 December, 2017

La Cala Resort combines golf, haute cuisine and wellness surrounded by an unbeatable natural setting on the Costa del Sol. It is thus the ideal destination for your next Christmas holidays. A destination full of opportunities thanks to its exceptional climate that will allow you to enjoy golf in December. During these holidays, the resort […] Read more